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| Chef Wayne's Signature Pork & Lamb |
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Jerk Pork
Boneless Pork Loin Marinated with Lime, Thyme, Nutmeg, Allspice, Scotch Bonnet Peppers Roasted and Served with Classic Jamaican Rice and Peas Marinated Roasted Pork Loin
Marinated Slow Roasted Pork Loin Sliced and Topped with Mango Chutney and Served with Red Potato Corn Relish Country Style Pork Chops
BreadedPork Chops Pan Sautéed until Golden Topped with your choice of Caramelized Onions and Mushrooms or Smothered in Country Style Gravy. Served with Country Mashed Potato. Stuffed Pork Loin
Marinated Pork Loin Stuffed with Chorizo Sausage and Herbed Polenta. Served with Pars lied Potatoes. Hunan Sliced Pork
Tender Thin sliced Pork served with Snow Peas, Carrots and Bell Peppers in a tangy Hunan Sauce. Served with White Rice. Latin Style Fried Pork Chunks
Marinated tender Pork Chunks served with Black Beans, Rice and Plantains. Lamb, Vegetable and Potato Skewers
Marinated Herbed Lamb Chunks with Vegetable and Potato on Rosemary Skewers, Brushed with Mint Jelly and Grilled. Served with Herbed Roasted Potatoes... Rack of Baby Lamb Chops
Balsamic Dijon Herb Crusted Racks of Baby Lamb Chops. Served with our Goat Cheese Infused Mashed Potato and Fresh Crisp Asparagus. Call Chef Wayne at 754-244-4190 to schedule or click here for other contact methods |
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