Chef Wayne's Plated Dinners - Salads Print E-mail
PLATED DINNERS
Salads
These favorites include the finest menu offerings Our award winning chefs have prepared an outstanding selection of mouth watering items - perfect for any occasion!

Field Green Salad
Grape tomatoes, red onions and cucumbers with balsamic vinaigrette
4.00

Classic Caesar Salad
With Parmesan cheese and garlic croutons
4.00

Spinach and Apple Salad
Toasted walnuts, julienne apples and red onions with cider vinaigrette
4.00

Frisee Fennel and Endive Salad
Maytag blue cheese, candied walnuts and grape tomatoes with creamy blue cheese vinaigrette
4.00

Asian Pear and Baby Frisee Salad
Honey ginger vinaigrette
4.00

"Wedges" Salad
Wedges of romaine, radicchio, iceberg, baby frisee and napa cabbage with blue cheese, red onions, tomatoes, croûtes - creamy buttermilk blue cheese dressing
4.95

Char-Grilled Shrimp and Ruby Red Grapefruit Salad
Sweet and sour tomato vinaigrette
4.95

Chinese Chicken salad
Romaine, napa cabbage, radicchio, and spinach tossed in our ginger vinaigrette with crispy wontons
4.00

For more information please call Chef Wayne at 754-244-4190
or click here for other contact methods
 
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