Chef Wayne's Plated Dinners - Appetizers Print E-mail
PLATED DINNERS
Appetizers
These favorites include the finest menu offerings. Our award-winning chefs have prepared an outstanding selection of mouth watering items - perfect for any occasion!

Signature Crab Cake
Jicama "slaw" and lemon aioli
8.95

Classic Shrimp Cocktail
Jumbo shrimp cocktail served with horseradish cocktail sauce
8.95

Tuna Sashimi
Cucumber kimchee and wasabi crème fraîche - wonton "crisps"
7.95

Smoked Salmon
Capers, chopped egg, shallots, tomatoes, crème fraîche - toast points 7.95

Pancetta Wrapped Shrimp Chardonnay chive butter sauce

7.95

Asparagus Risotto (Spring/Summer)
Asparagus, garlic, parsley and Parmigiano-Reggiano
6.95

Wild Mushroom Risotto
Wild mushroom and aromatic herbs
6.95

Spicy Barbecue Shrimp
Large shrimp sautéed in a spicy pepper butter sauce
8.95

Intermezzo
Red raspberry, kiwi lime, lemon, passion fruit or ruby grapefruit granita served in a frosted martini glass
2.95

For more information please call Chef Wayne at 754-244-4190
or click here for other contact methods
 
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